Exceptional Dining Experience
An iconic fine dining restaurant set against the backdrop of the Indian Ocean and Nusa Dua beach, Kayuputi at The St. Regis Bali Resort showcases Pan-Asian inspired haute cuisine with a stellar wine list and exceptional cocktails.
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A Michelin-Starred Experience with Joris Rousseau
14 & 15 November 2025, 6:00 PM onwards
The St. Regis Bali Resort presents an exclusive culinary journey with Executive Chef Joris Rousseau of Michelin-starred Feuille. Savor nature-inspired creations crafted from the finest sustainably sourced local ingredients, celebrating seasonality and the artistry of French cuisine.
IDR 2,250,000 net per person 6-course degustation menu
IDR 2,250,000 net per person additional wine pairingLimited seating. Advance booking is essential
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Christmas Degustation Dinner
24 & 25 December 2025, 6:00 PM onwards
Celebrate Christmas Eve and Christmas Day with an exquisite 6-course degustation at Bali's premier dining destination.
IDR 2,990,000 net per person
IDR 1,495,000 net per child (3 - 12 years old)
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The St. Regis Christmas Day Brunch
25 December 2025, 11:00 AM - 3:00 PM
Savor the magic of Christmas Day with an indulgent beachfront brunch where refined flavors and ocean views create an unforgettable celebration.IDR 2,500,000 net per person (brunch package)
IDR 1,950,000 net per person (beverage package)
IDR 2,990,000 net per person (premium beverage package)
IDR 1,250,000 net per child (3 - 12 years old)
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New Year’s Eve Degustation Dinner
31 December 2025, 7:00 PM - 11:00 PM
Ring in the New Year with an unforgettable culinary journey at Kayuputi, where intimate surroundings meet refined sophistication. Savor the exquisite flavors of our international degustation menu, featuring Asian-inspired haute cuisine, and complement your evening with fine wines and Champagnes available by the bottle from our award-winning Wine Spectator cellar.
IDR 5,990,000 net per person -
The Astor Brunch
Sundays, 11:00 AM - 3:00 PM
Luxuriate on Sundays at Kayuputi with caviar and champagne, showcasing the best beachfront brunch experience.
Brunch package at IDR 1,500,000 net includes:Pre-brunch aperitifs from 11:00 AM - 12:00 PM
À la carte pass around from 12:00 PM - 3:00 PM
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The St. Regis Bali Brunch
Saturdays, 11:00 AM - 3:00 PM
A gastronomic indulgence beyond expectation is now available every Saturday.
Brunch package started from IDR 1,100,000 net includes:
Pre-brunch aperitifs from 11:00 AM - 12:00 PM
À la carte pass around from 12:00 PM - 3:00 PM
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New Year’s The Astor Brunch
1 January 2026, from 11:00 AM - 3:00 PM
Begin the New Year in luxurious style at Kayuputi with a lavish beachfront brunch featuring caviar and Champagne.
IDR 2,500,000 net per person (brunch package)
IDR 1,950,000 net per person (beverage package)
IDR 2,990,000 net per person (premium beverage package)
Adorned with luxurious ivory-upholstered sofas, Kayuputi's bar promises a top-tier cocktail experience. Delight in signature aperitifs or savor hand-selected wines curated by our passionate sommeliers. The two-story wine cellar showcases an unparalleled menu, featuring selections from the world's finest wine regions. Honored with the prestigious 'Best Award of Excellence' by Wine Spectator for the fourteenth consecutive year in 2023, our stellar wine list is truly extraordinary.
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@kayuputirestaurant
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@kayuputirestaurant
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@kayuputirestaurant
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@kayuputirestaurant
Hours
Open daily.
- 12:00 PM - 03:30 PM
- 06:00 PM - 10:00 PM